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Award winning organic lamb & mutton

At Langley Chase Organic Farm we sell the finest organic lamb and mutton in Britain. Reared by us on our small organic farm in the Wiltshire countryside our rare breed Manx Loaghtan organic lamb and mutton has impressed leading chefs and critics. We have won 14 National Organic Food Awards including Best Organic Meat, Best Organic Lamb and Best Organic Mutton in the UK.

We exclusively rear Manx Loaghtan sheep, a distinguished primitive rare breed that is high in flavour and significantly lower in fat and cholesterol than commercial breeds.  All the animals mature slowly and naturally link to on our wildflower and herb meadows, giving them their award winning taste.
Customers enjoy a personal service and total traceability.  Each lamb and mutton is selected and butchered to each customer's requirements  and delivered direct to the door. We also sell wonderful chorizo salami, beautiful  sheepskin rugs, wool and clothes all made from our sheep. Visit our farm shop to find out more.
As a mother of four I know how important it is to provide  good quality wholesome food. I started the flock in  response to the BSE crisis and concern over what my  family was eating, where it came from and how it was  reared. I also wanted to help save a rare breed and  produce food organically.  Praise from top chefs and winning the National Organic Food Awards judged by leading food is a testament to our success.

I hope you like our website. We’ve tried to tell you as much as possible about how we rear our gorgeous sheep, manage the farm, our environmental schemes, educational work, talks and tours. You can find more about how I started here or see a summary of the site here.

If you would like to find out more or, place an order please contact me on 01249 750 095  or post@langleychase.co.uk

Mrs Jane Kallaway

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